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13 November 2024 · Hotel Goldener Hirsch
Wednesday
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Piemont & truffles evening
Executive Chef Günther Grahammer and his team invite you to an exclusive gourmet evening at the Restaurant Goldener Hirsch.
A get-together with an aperitif at our bar is followed by an experience dinner with five courses. The dinner will be accompanied by exquisite wines, selected by our Maitre d'Hotel Markus Greisberger.
€ 145.00 per person aperitif, wine, water and café included.
Contact & Arrival
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Getreidegasse 37
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Wed 18:30-23:00
